FAQ

ABOUT THE COMPANY

We are Malaysian Young Entrepreneurs  bringing you premium quality dates from Medina in innovative packaging every year.

We started selling dates back in 2015 but the Aswadan company is only established in 2018.

We saw an opportunity to revamp the industry. Dates has always been perceived as a religious food while it is a nutritious food for everyone.

Aswadan is one of Malaysia’s Young Entrepreneurs leading the change for the industry.

Our dates are carefully quality checked for you to make sure that you have the best experience every Ramadhan.

ABOUT DATES

Medina, also known as Al Madinah, is considered to be one of the best places for date farming due to several factors.

Firstly, the region has a hot and dry desert climate, which is ideal for date palm cultivation. The high temperatures and low humidity help to promote fruit development and ripening, while the dry conditions reduce the risk of disease and pest infestations.

Secondly, Medina has a long history of date farming, with many farmers who have passed down traditional farming techniques for generations. This has led to the development of a strong local expertise in date farming, and farmers have been able to adapt and improve upon their techniques over time.

Thirdly, Medina has a large number of oases and irrigation systems, which help to support the growth of date palms in a desert environment. The oases provide a source of water for the date palms, while the irrigation systems help to distribute water to the trees efficiently.

Finally, Medina is located in the Hijaz region of Saudi Arabia, which is one of the main regions for date production in the world, this region is well known for the high quality of its dates, and for its large variety of dates.

Overall, the combination of a favorable climate, a long history of date farming, and a strong local expertise make Medina one of the best places for date farming.

Dates are typically harvested by hand because the fruit is delicate and can be easily damaged by mechanical harvesting methods.

Additionally, certain varieties of dates are not suitable for machine harvesting because they have a higher percentage of unripe or overripe fruit.

Hand harvesting allows for greater control and precision in selecting only ripe, high-quality fruit.

Also, the palm trees that dates grow on are tall and have irregularly shaped canopies, making them difficult to harvest with machines.

Dates can vary in texture depending on the variety of date, the ripeness of the date when it is picked, and how it is stored.

The texture of a date can be affected by the variety of date. Some varieties, such as Medjool dates, are naturally softer and more moist than others, such as Deglet Noor dates, which tend to be drier and firmer.

Ripeness also plays a role in the texture of dates. Dates that are picked when they are fully ripe will be softer and more moist than those that are picked before they are fully ripe. Dates that are picked when they are not fully ripe will be harder and less sweet.

Storage also plays a role in the texture of dates. Dates that are stored at high temperatures or in high humidity can become soft and sticky, while those that are stored at low temperatures or in low humidity can become dry and hard.

Dates are typically sold dried, which means that the moisture has been removed from them. Dried dates can be rehydrated by soaking them in warm water for about 20 minutes before eating. If the dates are too dry or hard, they can be soaked in water for a few minutes before eating to soften them.

Not all dates are dried. Dates are fruits that grow on date palm trees and they come in different varieties. Some varieties, such as Deglet Noor, Medjool, and Ajwa are commonly consumed fresh while they are still soft and moist. These types of dates are considered as fresh dates. They are usually eaten as they are, or sometimes they are stuffed with nuts, cheese, or chocolate.

On the other hand, other varieties, such as Hayani, Barhi, and Thoory, are commonly dried before being consumed. Drying is a way to preserve the fruit and make it easier to store and transport. Dried dates are typically wrinkled, with a chewy texture, and a concentrated sweet flavor. Dried dates are used in a variety of culinary applications, such as baking, cooking, and making sweets. They can also be ground into a paste, which is used as a sweetener in many Middle Eastern dishes.

Additionally, some dates are semi-dried, which means they are dried for a short period of time to reduce moisture content while still keeping some of its freshness.

Dates are a type of fruit that are high in natural sugars, making them a sweet and nutritious snack. They are also a good source of dietary fiber, vitamins and minerals, including potassium, magnesium and vitamin K. They have been known to have a positive impact on digestion, heart health, and bone health. Additionally, dates are also used in traditional medicine to treat a variety of health conditions. They are often used to make sweeteners, desserts, and in traditional Middle Eastern cuisine.

Dates are known as a SuperFood Fruit. Its natural energy source, containing fiber, magnesium and an abundance of other vitamins and minerals.

Dates can be eaten as a snack on their own, or they can be used in a variety of recipes. They can be eaten fresh, dried, or in the form of a paste. They are often used in baking, to sweeten smoothies, and as a topping for cereal and yogurt. They can also be used to make date syrup, which can be used as a natural sweetener in a variety of dishes.

When eating fresh dates, it is best to choose plump, moist dates that are free of any mold or discoloration. Dried dates should be plump, shiny and uniformly colored. If they are too dry or hard, they can be soaked in water for a few minutes before eating to soften them.

It’s important to keep in mind that dates are high in natural sugars and calories, so it’s best to consume them in moderation as part of a balanced diet. They can be a healthy snack option when consumed in moderation, but consuming too many can lead to weight gain.

Dates can be stored in a number of ways, depending on whether they are fresh or dried.

Fresh dates should be stored in the refrigerator, in an airtight container, to keep them fresh for up to a week. If you plan to eat them within a few days, you can also keep them at room temperature in a cool, dry place.

Dried dates can be stored in an airtight container at room temperature for up to a year. They can also be stored in the refrigerator to extend their shelf life. If you notice that your dried dates have become hard or dry, you can soften them by placing them in a bowl of warm water for about 20 minutes before eating.

It’s important to keep dates away from direct sunlight and heat, as this can cause them to spoil more quickly. Also make sure to check for any signs of mold or spoilage before consuming.

The shelf life of dates depends on how they are stored and whether they are fresh or dried.

Fresh dates, when stored in the refrigerator in an airtight container, can be kept for up to a week. At room temperature, they can last up to 3-5 days.

Dried dates, on the other hand, can be stored at room temperature in an airtight container for up to a year. They can also be stored in the refrigerator, which can extend their shelf life. If stored properly dried dates can last for a long time.

It’s important to check for any signs of spoilage, such as mold or discoloration, before consuming. Dried dates can be rehydrated if they have become too dry or hard, by soaking them in warm water for about 20 minutes before eating.

It’s always better to consume dates as soon as possible after buying them, as they are perishable items and their taste and nutritional value can decrease over time.

There are a few methods you can use to soften hard dates:

  1. Soak in water: Place the dates in a bowl and cover them with warm water. Let them soak for about 30 minutes to an hour, until they become soft and plump. Drain the water before using the dates.

  2. Microwave: Place the dates in a microwave-safe dish and cover with a damp paper towel. Microwave the dates on high for 15-20 seconds, or until they become soft. Be careful not to overcook the dates, as they can become mushy.

  3. Steam: Place the dates in a steamer basket over boiling water and cover with a lid. Steam for about 5-10 minutes, or until the dates become soft.

  4. Oven: Preheat the oven to 350°F (175°C), wrap the dates with aluminum foil and place them in the oven for about 10-15 minutes, or until they become soft.

  5. Place in a sealed container with an apple or bread: The natural ethylene gas that some fruits give off, like an apple or bread, can soften the dates.

 

Note that once the dates have been softened, you should use them immediately or store them in the refrigerator for up to 3 days.

ABOUT NUTRITION

Not all dates are organic. Organic dates are grown using methods that do not involve the use of synthetic pesticides, fertilizers or genetically modified organisms (GMOs). These methods promote biodiversity and sustainable agriculture, which is better for the environment and for the farmers who grow the crops.

 

Conventional dates, on the other hand, are grown using synthetic pesticides and fertilizers, which can have negative impacts on the environment and on the health of the farmers who grow the crops.

 

However, it is important to note that not all dates are certified organic and not all organic dates are certified, as the certification process can be expensive and time-consuming. Some farmers may grow their dates organically but choose not to go through the certification process.

Most dates are vegan, as they are a plant-based food. They are typically made from the fruit of the date palm tree, which is harvested and then either eaten fresh or dried. The process of producing dates does not involve any animal products or by-products.

 

However, it is important to note that some manufacturers may use non-vegan ingredients in processed date products such as date paste, date syrup, date sugar, and date candy. These ingredients may include honey, milk, or other animal-derived products, so it is important to read the label carefully and check for any non-vegan ingredients.

 

Also, some processed food that contain dates in their ingredients may have non-vegan additives or preservatives, so always check the ingredient list and nutritional information before consuming.

Dates are a nutritious and versatile fruit that provide a variety of health benefits.

 

Some of the most notable benefits include:

  1. Rich in nutrients: Dates are a good source of vitamins and minerals, including potassium, magnesium, and vitamin K. They also contain small amounts of other vitamins and minerals, such as vitamin A, vitamin C, and iron.

  2. High in Fiber: Dates are high in dietary fiber, which can help promote healthy digestion and prevent constipation.

  3. May lower cholesterol: Dates contain compounds that have been shown to help lower cholesterol levels and improve heart health.

  4. May improve bone health: Dates contain small amounts of boron, a mineral that is important for the health of bones and joints.

  5. May improve brain function: Dates contain high levels of antioxidants that may help protect the brain from damage and improve cognitive function.

  6. May promote healthy pregnancy: Dates are a good source of folic acid, a nutrient that is important for the healthy development of a fetus during pregnancy.

  7. May promote weight loss: Dates are low in calories and high in fiber, which can help promote weight loss and prevent overeating.

 

It’s worth noting that more research is needed to confirm these potential benefits and to understand the mechanisms behind them. Also, as dates are high in natural sugars and calories, it’s best to consume them in moderation as part of a balanced diet.

Dates can be considered a healthy food when consumed in moderation as part of a balanced diet. They are a natural sweetener and a good source of nutrients, vitamins, and minerals. Dates are also high in dietary fiber which can help promote healthy digestion, lower cholesterol and prevent constipation.

 

They also contain antioxidants that may help protect the brain from damage, improve cognitive function, and promote healthy pregnancy. Furthermore, dates have a low glycemic index, which means that they are less likely to cause a spike in blood sugar levels.

 

However, it’s important to keep in mind that dates are high in natural sugars, and consuming too many can lead to weight gain. Dates are also relatively high in calories, so it’s best to consume them in moderation.

 

Additionally, if you have diabetes or other conditions that require you to watch your blood sugar levels, it’s best to consult with a healthcare professional before including dates in your diet.

 

In summary, dates are a healthy and nutritious food that can be enjoyed as part of a balanced diet, but like any other food, it’s important to consume them in moderation.